Table Rock Lake BBQ Sauce

Table Rock Lake BBQ Sauce


SERVES 32 , 1 quart

Ingredients

* 1/4 cup dark brown sugar
* 1/4 cup pure cane sugar
* 1/2 cup apple cider vinegar
* 2 tablespoons worcestershire sauce
* 1/4 cup yellow mustard
* 1 tablespoon chili powder
* 1/4 teaspoon fresh ground black pepper
* 1/2 teaspoon ground ginger
* 1/4 teaspoon ground allspice
* 1/4 teaspoon cayenne pepper
* 1 tablespoon honey
* 1 cup ketchup
* 1 cup tomato puree
* 2 tablespoon sorghum molasses
* 1 tablespoon paprika
* 1 tablespoon burnt sugar, for color ((caramel)
* 1 (6 ounce) can pineapple juice

Directions

1. In a large saucepan, combine all the sauce ingredients.
2. Heat over medium, stirring well to mix and dissolve the spices.
3. Reduce the heat and simmer the sauce, uncovered, for 30 min., stirring
occasionally.
4. Place sauce in an open, shallow bowl inside a smoker for about 2 hours.

Yields 1 quart.